2016 Michael Hall Shiraz Sang De Pigeon Barossa Valley

2016 Michael Hall Shiraz Sang De Pigeon Barossa Valley

5 in stock

$27.50

5 in stock 1.33 kg . .

Description

The core fruit was grown on two vineyards in the Stone Well sub region of the Barossa. A dry winter and warm spring drove an early harvest despite average summer temperatures. Picked on the 24th and 29th February, 74% destemmed to open fermenter, 26% fermented whole bunch in closed puncheons. Matured for 21 months in barrel and blended with 15% Eden Valley fruit. Fined with egg white, unfiltered. Dark-fruited, sarsaparilla, wild blackberry, bresaola and powdery-dry tannins

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